Customer Satisfaction Cleanliness & Safety Comfortable Accommodation International Menu Diversity Best Quality Ingredients Onsite Food Preparation Crew Care Program On Cultural Sensibilities Crew Well-being
Service Excellence Professional Catering Crew 24/7 Catering Services Housekeeping Services Cabin & Crew Laundry Services Provision Procurement Performance Management Online Customer Portal
Health/Well-being Promoting A Healthy Lifestyle Regime Crew Education On Nutritional Health Nutritionally Balanced Menus Low Calorie, Lacto & Gluten Free Choices Calorie, Nutrients & Allergen Declarations Man/Day Calorie Consumption HACCP Food Safety Management
Sustainability Locally Sourced Ingredients Dynamic Logistic Consolidation Natural Growth Fertilization Zero Pesticides & Chemicals Plant Based Menu Alternatives Waste Management Programs Plastic Reduction Onboard